Thursday, May 8, 2008

Best Grilled Cheese Ever


perfect comfort food

A grilled cheese sandwich is always perfect when you're not feeling well, are tired, or when you're running out of groceries.  

This is how my grandmother made me grilled cheese sandwiches.  If you have a Safeway nearby, sample their bread in the blue bag.  You'll be glad you did!

  1.  Slather one side of two pieces of bread with margarine. 
  2.  Wait until the pan is hot (medium heat) and then drop in one slice of bread, margarine-side down.  
  3. Quickly spread mayonnaise on the piece of bread on the stove.  
  4. Squirt a little bit of regular yellow mustard into the mayonnaise and smear them together.
  5. Add two slices of cheese--my favorite is a mix of monterrey jack and colby.
  6. Add the other piece of bread, margarine side up.
  7. Flip over until brown (just a few minutes).
  8. Enjoy!

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